English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Tools annual

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools monthly

Global: Zendy Plus monthly

Presents the access of premium content as premium feature

Premium Content

Global: Zendy Plus annual

Global: Zendy Free Plan

When [140]sucrose was applied to one of the primary leaves of bean plants and the small application site subsequently removed, far higher amounts of alcohol-soluble 140 were detected in the leaves of plants under water stress than in controls. The effect could not be accounted for by translocation out of the leaf, nor by synthesis of sucrose,into non-alcohol-soluble compounds, nor by respiration. Increased movement of 140 out of the supply area in stressed leaves appeared to be responsible, and the mechanism of [140]sucrose transport within the leaf was therefore investigated.

The Effect of Water Stress on the Movement of [14c]Sucrose and of Tritiated Water within the Supply Leaf of Young Bean Plants