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This paper shows the role of  Fusarium  fungi in the farms of Kibray district of Tashkent province, which cause sudden yellowing of wheat fields before ripening, reducing the symptoms of the disease and the yield. The amount of grain in a diseased plant is reduced by 42% compared to the grain in a healthy plant, and the weight is reduced by 57.1%. Pure cultures of microorganisms were isolated from samples taken from diseased fields. The article is based on the results of scientific experiments and contains 2 tables and figures. The information presented in the article will serve as a scientific basis for further study of the prevalence and harm of wheat fusarium wilt.

Principles of the distribution of wheat with fusariois disease, its effect on yield, harm and disease measures in the case of Uzbekistan