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Recent studies have shown that the organic matter digestibility of roughages was higher in llamas than in sheep (Dulphy et al, 1990, Ann Zootech, 43, 379-387). This is due to the higher cellulolytic activity of microbes in the forestomachs of llamas (Kayouli et al, 1993, Ann Zootech, 42, 184). The aim of the present study was to compare the in vitro production of microbial metabolites in the forestomach

Comparative studies on the microbial fermentations in the forestomachs of Ilamas and sheep