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GOX and Pn + GOX modification increased the prebiotic potential of WEAX. Pn + GOX treated WEAXs had higher prebiotic potentials than WEAXs treated with GOX. The prebiotic potential of the weak gel was higher than that in the strong gel.

Effect of glucose oxidase and pentosanase on the prebiotic potentials of wheat arabinoxylans in anin vitrofermentation system