English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The genomic and metabolic features of  Leuconostoc  ( Leu )  mesenteroides  were investigated through pan-genomic and transcriptomic analyses. Relatedness analysis of 17  Leu .  mesenteroides  strains available in GenBank based on 16S rRNA gene sequence, average nucleotide identity,  in silico  DNA-DNA hybridization, molecular phenotype, and core-genome indicated that  Leu .  mesenteroides  has been separated into different phylogenetic lineages. Pan-genome of  Leu .  mesenteroides  strains, consisting of 999 genes in core-genome, 1,432 genes in accessory-genome, and 754 genes in unique genome, and their COG and KEGG analyses showed that  Leu .  mesenteroides  harbors strain-specifically diverse metabolisms, probably representing high evolutionary genome changes. The reconstruction of fermentative metabolic pathways for  Leu .  mesenteroides  strains showed that  Leu .  mesenteroides  produces various metabolites such as lactate, ethanol, acetate, CO 2 , mannitol, diacetyl, acetoin, and 2,3-butanediol through an obligate heterolactic fermentation from various carbohydrates. Fermentative metabolic features of  Leu .  mesenteroides  during kimchi fermentation were investigated through transcriptional analyses for the KEGG pathways and reconstructed metabolic pathways of  Leu .  mesenteroides  using kimchi metatranscriptomic data. This was the first study to investigate the genomic and metabolic features of  Leu .  mesenteroides  through pan-genomic and metatranscriptomic analyses, and may provide insights into its genomic and metabolic features and a better understanding of kimchi fermentations by  Leu .  mesenteroides .

scientific reports

Pan-genomic and transcriptomic analyses of Leuconostoc mesenteroides provide insights into its genomic and metabolic features and roles in kimchi fermentation