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The adipic acid (AA) was used as a crosslinking agent to improve the properties of kapok husk (KH) filled soy protein isolate (SPI) biocomposite films. The effects of AA content on tensile properties and morphology of SPI/KH biocomposite films were investigated. The increasing of AA content from 0% to 1.0% has increased the tensile strength and modulus of elasticity of biocomposite films, whereas the elongation at break decreased. Incorporation of 1.0% of AA showed the highest tensile strength and modulus of elasticity of crosslinked biocomposite films. In addition, at 1.5% of AA the tensile strength and modulus of elasticity decreased but elongation at break increased. Thus, at higher AA content it performs plasticity effect to the SPI/KH biocomposite films. The morphology study indicates the crosslinking with AA improved the interfacial interaction between KH filler and SPI matrix

Effect of Adipic Acid Content on Properties of Soy Protein Isolate/ Kapok Husk Biocomposite films