Open AccessModulated stress to balance Nannochloropsis oculata growth and eicosapentaenoic acid production
Author(s) -
Sérgio Sousa,
Ana C. Freitas,
Ana Gomes,
Ana P. Carvalho
Publication year - 2022
Publication title -
applied microbiology and biotechnology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.074
H-Index - 221
eISSN - 1432-0614
pISSN - 0175-7598
DOI - 10.1007/s00253-022-11968-1
Subject(s) - eicosapentaenoic acid , biomass (ecology) , light intensity , food science , chemistry , stress (linguistics) , zoology , fatty acid , biology , biochemistry , agronomy , polyunsaturated fatty acid , physics , linguistics , optics , philosophy
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