Open AccessBIOCONTROL ACTIVITY OF YEAST STRAINS ISOLATED FROM GREEN COFFEE BEANS AGAINST OCHRATOXIN A-PRODUCING Aspergillus SPECIES
Author(s) -
I. Pauluk-Corrêa,
Ângela Bozza de Almeida,
Ida Chapaval Pimentel
Publication year - 2018
Publication title -
international journal of microbiology research
Language(s) - English
Resource type - Journals
eISSN - 0975-9174
pISSN - 0975-5276
DOI - 10.9735/0975-5276.10.6.1268-1273
Subject(s) - ochratoxin a , aspergillus , biology , yeast , biological pest control , food science , green coffee , ochratoxin , microbiology and biotechnology , botany , mycotoxin , biochemistry