Open AccessBiochemical and Thermodynamic Characterization of β amylase from Dioscorea alata L.
Author(s) -
M. A. Fadunsin,
Osaretin Albert Taiwo Ebuehi,
I. S. Akande,
A. O. Kolawole
Publication year - 2022
Publication title -
asian journal of research in biochemistry
Language(s) - English
Resource type - Journals
ISSN - 2582-0516
DOI - 10.9734/ajrb/2022/v11i1208
Subject(s) - enthalpy , amylase , chemistry , activation energy , starch , arrhenius equation , enzyme , maltose , atmospheric temperature range , kinetics , dioscorea , chemical stability , nuclear chemistry , chromatography , thermodynamics , biochemistry , organic chemistry , medicine , physics , alternative medicine , pathology , quantum mechanics