Open AccessThe Effects of Different Vase Solutions on the Postharvest Life of Rose Flower- Review
Author(s) -
Hailu Minde
Publication year - 2019
Publication title -
journal of natural sciences research
Language(s) - English
Resource type - Journals
ISSN - 2500-0489
DOI - 10.7176/jnsr/9-5-02
Subject(s) - vase life , postharvest , wilting , cut flowers , preservative , antimicrobial , horticulture , sucrose , salicylic acid , ethylene , polyphenol oxidase , chemistry , gallic acid , shelf life , botany , food science , biology , antioxidant , cultivar , biochemistry , enzyme , peroxidase , organic chemistry , catalysis