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Assessment of Microbiological and Keeping Quality of <i>Ocimum Gratissimum</i> and <i>Vernonia Amygdalina</i> Crude Extract on <i>Sarotherodon Galilaeus</i> Snacks
Author(s) -
Tina Agbon Ileogben,
Olatunde Oginni,
Olatunbosun Akele,
Felix. A. Olajubu,
Mary Oluwaseun Omobuwa,
B.O. Ojo,
Eberechukwu Stella Umeh,
Ogunojemite Oladotun Ayodeji
Publication year - 2017
Publication title -
bioscience methods
Language(s) - English
Resource type - Journals
ISSN - 1925-1920
DOI - 10.5376/bm.2017.08.0002
Subject(s) - vernonia amygdalina , ocimum gratissimum , food science , traditional medicine , biology , chemistry , botany , medicine

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