Open AccessAspek Yang Berpengaruh Terhadap Struktur Modal Pada Industri Makanan Dan Minuman Yang Tercatat Di Bursa Efek Indonesia Periode 2016-2018
Author(s) -
Umi Rahma Dhany,
Febri Suaida Rosalinawati,
Joni Hendra
Publication year - 2021
Publication title -
jurnal ilmiah eco buss/jurnal ilmiah ecobuss
Language(s) - English
Resource type - Journals
eISSN - 2722-8622
pISSN - 2337-9340
DOI - 10.51747/ecobuss.v9i1.742
Subject(s) - nonprobability sampling , stock exchange , business administration , capital structure , mathematics , econometrics , regression analysis , asset (computer security) , linear regression , statistics , business , computer science , population , finance , sociology , demography , debt , computer security
The research was conducted at Food and Beverage Companies listed on the Indonesia Stock Exchange for the period 2016-2018 with the aim of knowing the factors that influence capital structureThis research uses associative research. The sample of this study was determined by purposive sampling method based on criteria. Data analysis method in the form of multiple linear regression analysis. The results showed that simultaneously it can be seen that the variables Business Risk, Asset Structure, and Firm Size simultaneously have a significant effect on the Capital Structure as evidenced by the value of Fcount > Ftable with a significant level α = 0.05, partially the Business Risk variable has no significant effect on Capital Structure, while the Asset Structure and Company Size variables have a significant positive effect on Capital Structure as evidenced by t count > t table.