Open AccessGenotype-environment interaction on tuber and chip quality of potato genotypes grown in Central Mexico
Author(s) -
María Griselda Vázquez-Carrillo,
David SantiagoRamos,
Oswaldo Ángel Rubio-Covarrubias
Publication year - 2018
Publication title -
ingeniería agrícola y biosistemas (en línea)/ingeniería agrícola y biosistemas
Language(s) - English
Resource type - Journals
eISSN - 2007-4026
pISSN - 2007-3925
DOI - 10.5154/r.inagbi.2018.04.004
Subject(s) - browning , french fries , horticulture , starch , genotype , altitude (triangle) , yield (engineering) , postharvest , growing season , food science , chemistry , biology , botany , mathematics , materials science , gene , biochemistry , geometry , metallurgy