Open AccessCIRCULAR ECONOMY IN THE HANDLING OF COFFEE HONEY WATER: CASE OF A COFFEE COOPERATIVE
Author(s) -
Josué O. DILAS-JIMÉNEZ,
Edith VILLANUEVA SANTOS,
Jairo E. GUTIÉRREZ COLLAO,
Christian E. MURGA TIRADO,
Wilson CARRASCO BARTUREN
Publication year - 2022
Publication title -
international journal of agriculture and environmental research
Language(s) - English
Resource type - Journals
ISSN - 2455-6939
DOI - 10.51193/ijaer.2022.8405
Subject(s) - environmental science , pulp and paper industry , fish <actinopterygii> , residue (chemistry) , waste management , food science , chemistry , biology , fishery , engineering , biochemistry