Open AccessSpecialized food products for the nutrition of athletes based on whey proteins
Author(s) -
I. V. Kobelkova,
М. М. Коростелева,
М.С. Кобелькова
Publication year - 2022
Publication title -
sportivnaâ medicina: nauka i praktika
Language(s) - English
Resource type - Journals
eISSN - 2587-9014
pISSN - 2223-2524
DOI - 10.47529/2223-2524.2021.4.6
Subject(s) - athletes , per capita , body weight , consumption (sociology) , food science , russian federation , whey protein , microbiology and biotechnology , business , biology , environmental health , medicine , physical therapy , endocrinology , population , social science , sociology , economic policy