
CELL WALL DISAPPEARANCE IN A FORAGE SORGHUM HYBRID AND JOHNSON GRASS AFTER TREATMENT WITH A COMMERCIAL MULTI-ENZYME PREPARATION
Author(s) -
Ana Alonso Rodríguez,
S. R. Rust,
Melvin T. Tokoyama,
Ernesto O. Riquelme
Publication year - 1999
Publication title -
the journal of agriculture of the university of puerto rico/the journal of agriculture of the university of puerto rico
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.123
H-Index - 10
eISSN - 2308-1759
pISSN - 0041-994X
DOI - 10.46429/jaupr.v83i1-2.3866
Subject(s) - forage , sorghum , enzyme , agronomy , cell wall , chemistry , biology , horticulture , botany , biochemistry
CELL WALL DISAPPEARANCE IN A FORAGE SORGHUM HYBRID AND JOHNSON GRASS AFTER TREATMENT WITH A COMMERCIAL MULTI-ENZYME PREPARATION