Open AccessDipeptidyl peptidase IV inhibitory activity of protein hydrolyzates from <i>Amaranthus hypochondriacus</i> L. Grain and their influence on postprandial glycemia in Streptozotocin-induced diabetic mice.
Author(s) -
S-S Jorge,
R-B Raúl,
G-L Isabel,
P-A Edith,
E-Bh Bernardo,
A-Pj César,
D-G Gerardo,
R-R Rubén
Publication year - 2015
Publication title -
african journal of traditional complementary and alternative medicines
Language(s) - English
Resource type - Journals
eISSN - 2505-0044
pISSN - 0189-6016
DOI - 10.4314/ajtcam.v12i1.13
Subject(s) - postprandial , amaranth , medicine , endocrinology , streptozotocin , chemistry , amaranthus hypochondriacus , dipeptidyl peptidase , sitagliptin , diabetes mellitus , dipeptidyl peptidase 4 , insulin , enzyme , type 2 diabetes , biochemistry