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Antioxidant Activity of Rhubarb (Rheum rhabarbarum L.) Extract and Its Main Component Emodin
Author(s) -
Hae Won Jang,
WanHsuan Hsu,
Matt J. Hengel,
Takayuki Shibamoto
Publication year - 2018
Publication title -
natural products chemistry and research
Language(s) - English
Resource type - Journals
ISSN - 2329-6836
DOI - 10.4172/2329-6836.1000316
Subject(s) - emodin , rheum (plant) , traditional medicine , antioxidant , component (thermodynamics) , medicine , biology , chemistry , biochemistry , alternative medicine , pathology , physics , thermodynamics

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