Open AccessAntinociceptive and anti-inflammatory effects of the citrus flavanone naringenin
Author(s) -
TingWen Chung,
Shiming Li,
Chi-Chen Lin,
Sen-Wei Tsai
Publication year - 2019
Publication title -
tzu-chi medical journal/cí-jì yīxué
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.343
H-Index - 15
eISSN - 2223-8956
pISSN - 1016-3190
DOI - 10.4103/tcmj.tcmj_103_18
Subject(s) - naringenin , nociception , medicine , pharmacology , flavanone , anti inflammatory , stimulation , flavonoid , acetic acid , edema , carrageenan , chemistry , biochemistry , antioxidant , receptor
Naringenin, a flavonoid found in citrus fruits, has notably diverse pharmacological properties. In the present study, we investigated the antinociceptive and anti-inflammatory effects of naringenin.