Open AccessGood control practices underlined by an on-line fuzzy control database
Author(s) -
Ramón Aparicio,
Juan José Calvente,
M. V. Alonso,
M. T. Morales
Publication year - 1994
Publication title -
grasas y aceites
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.384
H-Index - 46
eISSN - 1988-4214
pISSN - 0017-3495
DOI - 10.3989/gya.1994.v45.i1-2.976
Subject(s) - geology
7 páginas, 6 figuras.In the olive oil trade, control systems that automate extraction processes, cutting production costs and increasing processing capacity without losing quality, are always desirable. The database structure of an on-line fuzzy control of centrifugation systems and the algorithms used to attain the best control conditions are analysed. Good control practices are suggested to obtain virgin olive oil of prime quality.This study was supported by FLAIR CT-91-0046 and CICYT (Spain) ALI91-0786.Peer reviewe