Open Access
EFFECTS OF PH, TEMPERATURE, IONIC STRENGTH AND ORGANIC MATTER ON TRICLOCARBAN SOLUBILITY
Author(s) -
Georgeta Ramona Ivan,
Ion Ion,
Luiza Capră,
Alina Catrinel Ion
Publication year - 2021
Publication title -
journal of environmental engineering and landscape management
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.514
H-Index - 28
eISSN - 1822-4199
pISSN - 1648-6897
DOI - 10.3846/jeelm.2021.14638
Subject(s) - triclocarban , solubility , ionic strength , chemistry , ultrapure water , aqueous solution , organic matter , environmental chemistry , ionic liquid , inorganic chemistry , natural organic matter , chemical engineering , organic chemistry , triclosan , catalysis , medicine , pathology , engineering
The solubility of triclocarban in ultrapure water and in several natural aqueous solutions is influenced by several environmental factors. In this study the variation of temperature, pH, ionic strength and concentration of the organic matter over the solubility of triclocarban was analysed. The results show that the solubility of triclocarban increases by increasing the contact time, longer than the time of equilibrium and the temperature. It is less influenced by the variations of pH and strongly influenced by the variation of ionic strength and by the natural organic matter into the studied aqueous matrices.