Open AccessCHANGES AFTER COOKING OF PUMPKIN
Author(s) -
Jéssica Monalisa Santos Pereira Oliveira,
Ana Letícia Sirqueira Nascimento,
M. F. da Vitória,
S. R. R. Ramos,
Ana Veruska Cruz da Silva
Publication year - 2016
Publication title -
nucleus
Language(s) - English
Resource type - Journals
eISSN - 1982-2278
pISSN - 1678-6602
DOI - 10.3738/1982.2278.1703
Subject(s) - physics , cucurbita moschata , horticulture , brix , chemistry , food science , biology , sugar , medicine , alternative medicine , pathology