Open AccessEffect of harvesting stages and postharvest treatments on shelf life and quality of tomato (Lycoper-sicon esculentum Mill. var. Pearson) stored under ZECC condition
Author(s) -
Sayed Samiullah Hakimi,
Neeru Dubey,
Yashpal Saharawat
Publication year - 2020
Publication title -
journal of ecoscience and plant revolution
Language(s) - English
Resource type - Journals
ISSN - 2435-7294
DOI - 10.37357/1068/jepr.1.1.01
Subject(s) - postharvest , shelf life , mill , quality (philosophy) , biodiversity , structuring , agricultural engineering , engineering , biology , horticulture , ecology , business , food science , mechanical engineering , philosophy , epistemology , finance