
UJI AKTIVITAS ANTIBAKTERI ESCHERICHIA COLI PADA FORMULASI SEDIAAN SABUN CAIR MANDI PROBIOTIK DENGAN METODE BIOTEKNOLOGI FERMENTASI KOMBUCHA BUNGA TELANG (Clitoria ternatea L)
Author(s) -
Nisa Siti Fatonah,
Fernanda Desmak Pertiwi,
Firman Rezaldi,
Nurullah Asep Abdilah,
Lucky Dita A,
M Fariz Fadillah
Publication year - 2022
Publication title -
jurnal ilmiah agribios
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2723-7044
DOI - 10.36841/agribios.v20i1.1510
Subject(s) - clitoria ternatea , traditional medicine , chemistry , food science , medicine , pathology , alternative medicine