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Biological preparations against bacteriosis white cabbage
Author(s) -
A.I. Borzykx,
G.N. Tkalenko
Publication year - 2016
Publication title -
zahist ì karantin roslin
Language(s) - English
Resource type - Journals
eISSN - 2786-4960
pISSN - 1606-9773
DOI - 10.36495/1606-9773.2016.62.18-24
Subject(s) - white (mutation) , biology , horticulture , white rot , botany , food science , biochemistry , gene , lignin
Based on years of research results the prevalence of vascular and mucosal bacteriosis white cabbage in the Steppe-Zone of Ukraine. The effective of microbial preparations of Trichoderma, Rizoplana, Gaupsina and their mixtures against bacteriosis.

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