Open AccessTechno-functional Properties of Armoured Cricket (Acanthoplus discoidalis) Flour
Author(s) -
Mugova A. K,
Zvidzai C. J,
R Musundire
Publication year - 2021
Publication title -
scholars journal of engineering and technology
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2347-9523
pISSN - 2321-435X
DOI - 10.36347/sjet.2021.v09i08.001
Subject(s) - food science , water holding capacity , significant difference , chemistry , materials science , mathematics , statistics