Open AccessTap water consumers differ from non-consumers in their chlorine flavour acceptability: A key role of trigeminal sensitivity?
Author(s) -
Sabine Puget,
Noëlle Béno,
Claire Chabanet,
Élisabeth Guichard,
Thierry Thomas-Danguin
Publication year - 2009
Publication title -
frontiers in human neuroscience
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.128
H-Index - 114
ISSN - 1662-5161
DOI - 10.3389/conf.neuro.09.2009.12.026
Subject(s) - tap water , chlorine , flavour , taste , chemistry , preference , psychology , food science , environmental science , environmental engineering , mathematics , organic chemistry , statistics