Open Access
Compositional Analysis and Development of Jam, Jelly and Squash from Strawberry Cultivated in Bangladesh (Revised)
Author(s) -
MA Zubair,
Mark Hanson,
MM Sultana,
S Akter
Publication year - 2015
Publication title -
journal of environmental science and natural resources
Language(s) - English
Resource type - Journals
eISSN - 2408-8633
pISSN - 1999-7361
DOI - 10.3329/jesnr.v7i2.22230
Subject(s) - squash , sugar , pulp (tooth) , mathematics , pectin , proximate , food science , chemistry , horticulture , biology , medicine , pathology