Open AccessGELENEKSEL BİR ÜRÜN OLARAK KASTAMONU PASTIRMASI
Author(s) -
Nuray Türker,
Mutlu Türkmen,
Esra Caymaz
Publication year - 2019
Publication title -
gastroia: journal of gastronomy and travel research
Language(s) - Turkish
Resource type - Journals
ISSN - 2602-4144
DOI - 10.32958/gastoria.527286
Subject(s) - geography , humanities , cartography , art