Open AccessDevelopment of energy-saving technology for the cultivation of oyster mushrooms applying EM-preparations
Author(s) -
М.М. Kovalov,
V.P. Reznichenko
Publication year - 2019
Publication title -
tavrìjsʹkij naukovij vìsnik
Language(s) - English
Resource type - Journals
eISSN - 2664-6102
pISSN - 2226-0099
DOI - 10.32851/2226-0099.2019.108.5
Subject(s) - oyster , mushroom , microbiology and biotechnology , environmental science , biology , food science , fishery