Open AccessPRINCIPLES OF STATE CONTROL OVER SAFETY AND QUALITY OF FOODSTUFFS IN UKRAINE
Author(s) -
A.V. DANYLIUK
Publication year - 2022
Publication title -
naukovij vìsnik publìčnogo ta privatnogo prava
Language(s) - English
Resource type - Journals
eISSN - 2618-1266
pISSN - 2618-1258
DOI - 10.32844/2618-1258.2022.2.12
Subject(s) - quality (philosophy) , control (management) , business , state (computer science) , food safety , environmental health , food science , medicine , computer science , chemistry , physics , algorithm , quantum mechanics , artificial intelligence