Open Access
RHEOLOGICAL CHARACTERISTICS OF WATER SOLUTIONS OF GUAR GUM
Author(s) -
Vladimir Bakhmach,
O.V. Vovkodav,
N.І. Vovkodav
Publication year - 2020
Publication title -
včenì zapiski tavrìjsʹkogo nacìonalʹnogo unìversitetu ìmenì v. ì. vernadsʹkogo. serìâ tehnìčnì nauki
Language(s) - English
Resource type - Journals
eISSN - 2663-595X
pISSN - 2663-5941
DOI - 10.32838/2663-5941/2020.1-2/18
Subject(s) - guar gum , rheology , guar , polymer science , chemical engineering , materials science , chemistry , food science , composite material , engineering