Open AccessJabbar K. Abdul-Hassan The effect of gradual temperature increase on oxygen consumption rates by three species of carp fishes (Cyprinidae)
Author(s) -
Jabbar Abdul-Hassan
Publication year - 2019
Publication title -
university of thi-qar journal of science
Language(s) - English
DOI - 10.32792/utq/utjsci/vol2/1/7
Subject(s) - cyprinidae , carp , fishery , biology , oxygen , consumption (sociology) , zoology , geography , environmental science , fish <actinopterygii> , chemistry , art , organic chemistry , aesthetics