Open AccessMARKETING ANALYSIS OF THE FRUIT MARKET IN THE CONTEXT OF THE PRODUCTION OF BIOLOGICALLY VALUABLE FOOD PRODUCTS
Author(s) -
Lyudmila Bezugla,
Dnіpro State Agrarian
Publication year - 2020
Publication title -
economic scope
Language(s) - English
Resource type - Journals
ISSN - 2224-6282
DOI - 10.32782/2224-6282/154-5
Subject(s) - production (economics) , consumption (sociology) , business , context (archaeology) , population , raw material , agriculture , agricultural science , economics , geography , biology , ecology , social science , demography , archaeology , sociology , macroeconomics