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How to Improve the Monitoring of Subjective Analytical Methods and Assessors - The Case of Wine
Author(s) -
Ivana Alpeza,
Ivna Linke,
Biserka Runje
Publication year - 2022
Publication title -
tehnički glasnik
Language(s) - English
Resource type - Journals
eISSN - 1848-5588
pISSN - 1846-6168
DOI - 10.31803/tg-20220116105138
Subject(s) - wine , consistency (knowledge bases) , computer science , certification , statistics , control (management) , test (biology) , repeatability , reliability engineering , artificial intelligence , mathematics , engineering , food science , chemistry , political science , law , paleontology , biology

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