
Use of PG-E 2 Gel for Cervical Ripening in Labour Induction
Author(s) -
Snehal Deshmukh,
Mugdha Jungari,
Urvashi Shrama
Publication year - 2020
Publication title -
international journal of current research and review
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.112
H-Index - 4
eISSN - 2231-2196
pISSN - 0975-5241
DOI - 10.31782/ijcrr.2020.110113
Subject(s) - ripening , chemistry , food science