Open AccessDETERMINATION OF K-40 IN FOODS BY GAMMA SPECTROMETRY WITH A NaI(Tl) DETECTOR AND MONTE CARLO SIMULATIONS
Author(s) -
E. González,
Edgardo V. Bonzi
Publication year - 2013
Publication title -
anales/anales afa
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.14
H-Index - 2
eISSN - 1850-1168
pISSN - 0327-358X
DOI - 10.31527/analesafa.2013.23.1.185
Subject(s) - gamma ray spectrometry , monte carlo method , detector , mass spectrometry , physics , radiochemistry , nuclear physics , chemistry , mathematics , statistics , optics , quantum mechanics