
Development and Evaluation of an Infusion of Red Tea (Camellia sinensis) with Blackberry (Rubus ulmifolius) Enriched with β-Glucans for the Control Glycemia in Diabetic Persons
Author(s) -
Adriana Beatriz Di Iorio,
Crista Castillo,
Luis David Naranjo,
Raúl Espinal,
Donald Francisco Molina,
Ludovic Boully,
Ana Arévalo,
Jose Miguel Chinchilla,
Poliana Deyse Gurak
Publication year - 2020
Publication title -
acta scientific nutritional health
Language(s) - English
Resource type - Journals
ISSN - 2582-1423
DOI - 10.31080/asnh.2020.04.0725
Subject(s) - camellia sinensis , medicine , traditional medicine , rubus , horticulture , biology