Open AccessPREDICTING CONSUMER INTENTION AND BEHAVIOUR TOWARDS ORGANIC FOOD PRODUCTS-A CONSUMER STYLE INVENTORY (CSI) APPROACH
Publication year - 2022
Publication title -
international journal of biology, pharmacy and allied sciences
Language(s) - English
Resource type - Journals
ISSN - 2277-4998
DOI - 10.31032/ijbpas/2022/11.1.1065
Subject(s) - style (visual arts) , advertising , business , food products , marketing , consumer behaviour , psychology , food science , art , chemistry , literature