Open AccessDetermination of The Suitability to European Union and Turkish Standards of Fat Ratios in Cow Milk Obtained from Kirklareli Province
Author(s) -
Ayşe Burcu ATALAY,
Murat Çimen
Publication year - 2021
Publication title -
türk tarım ve doğa bilimleri dergisi
Language(s) - English
Resource type - Journals
ISSN - 2148-3647
DOI - 10.30910/turkjans.901049
Subject(s) - european union , reference values , zoology , mathematics , turkish , food science , chemistry , agricultural science , biology , business , medicine , linguistics , philosophy , economic policy