
PENGARUH KUALITAS MAKANAN, KUALITAS PELAYANAN DAN KUALITAS LINGKUNGAN FISIK TERHADAP NIAT PERILAKU PEMBELIAN ULANG PELANGGAN (PADA PELANGGAN RESTOTAN SOTO LAMONGAN CAK HAR DI SURABAYA)
Author(s) -
VAZHAR SETYA PUTRA
Publication year - 2018
Publication title -
jurnal manajerial
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2621-5055
pISSN - 2354-8592
DOI - 10.30587/jurnalmanajerial.v4i2.606
Subject(s) - nonprobability sampling , service quality , quality (philosophy) , business , service (business) , advertising , marketing , medicine , physics , environmental health , population , quantum mechanics