Open AccessExtraction of dopamine, serotonin, and gamma-aminobutyric acid from lactobacillus.spp and yeast
Author(s) -
P. V. Seetharama Iyer
Publication year - 2018
Publication title -
international journal of neuroscience research
Language(s) - English
Resource type - Journals
ISSN - 2572-8385
DOI - 10.28933/ijnr-2018-06-0101
Subject(s) - serotonin , yeast , dopamine , extraction (chemistry) , chemistry , lactobacillus , gamma aminobutyric acid , chromatography , microbiology and biotechnology , biology , biochemistry , endocrinology , fermentation , receptor