Citric acid synthesis efficiency of Aspergillus niger in carob molasses based media | Zendy

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Citric acid synthesis efficiency of Aspergillus niger in carob molasses based media

Author(s) -

Busra Olcel Dur,

Recep Özen,

Furkan Ayaz

Publication year - 2018

Language(s) - English

DOI - 10.25135/bmcr.15.18.12.1124

Subject(s) - aspergillus niger , citric acid , chemistry , food science

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