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Isolasi Bakteri Asam Laktat (BAL) Penghasil Asam Glutamat dari Ikan Budu sebagai Feed Suplemen Ayam Broiler
Author(s) -
Vabera Maslami,
Yetti Marlida,
Mirnawati Mirnawati,
Jamsari Jamsari,
Yuliaty Shafan Nur
Publication year - 2018
Publication title -
jurnal peternakan indonesia
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2460-6626
pISSN - 1907-1760
DOI - 10.25077/jpi.20.1.29-36.2018
Subject(s) - chemistry , food science

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