La cultura alimentaria de Colima: prácticas y representaciones | Zendy

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La cultura alimentaria de Colima: prácticas y representaciones

Author(s) -

David Parra

Publication year - 2020

Language(s) - Spanish

Resource type - Dissertations/theses

DOI - 10.24275/uami.41687h538

Subject(s) - political science , geography , humanities , art

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