Open AccessINDONESIA FOOD SECURITY POLICY ON IMPORT CATTLE AND MEAT AUSTRALIA YEARS 2013-2017
Author(s) -
Abdal Abdal,
Ismail Nurdin
Publication year - 2020
Publication title -
sosiohumaniora
Language(s) - English
Resource type - Journals
ISSN - 2443-2660
DOI - 10.24198/sosiohumaniora.v22i1.23975
Subject(s) - food security , government (linguistics) , documentation , business , food safety , order (exchange) , constitution , food policy , politics , agricultural economics , agriculture , economics , political science , geography , finance , food science , philosophy , linguistics , chemistry , archaeology , computer science , law , programming language
Food is an essential human need and its fulfilment is part of human rights guaranteed by the constitution so that it has a strategic place in national development. However, if domestic food sources cannot meet national needs, then food imports can be carried out. Cattle and beef imports are carried out by Indonesia in order to meet Indonesia's food security policy. This study aims to describe and analyze how Indonesia's food safety policy in importing cattle and beef from Australia in 2013-2017. The research method used is a qualitative method with the type of descriptive research that aims to describe in detail and accurately and to deepen the meaning of research related to Indonesia's food security policy in Australian beef and beef imports. Data collection techniques with observation, in-depth interviews, and study documentation. The results show that Indonesia's policy to import Australian cows and beef is a liberal economic model, where the main role of imports is importing entrepreneurs, while the government as an import regulator has an interest in ensuring the fulfilment of three aspects of food security, namely food availability; affordability of food access; and affordability of prices; As for the other causes, Indonesia imports cows and beef from Australia due to political reasons.