Open AccessCytogentic and bacteriological study of raw and magnetic milk
Author(s) -
Sarab H.Khlil,
Wafaa A.Al-Kabi,
Heiam K.Muhamed,
ButhaienaShahid
Publication year - 2010
Publication title -
maǧallaẗ markaz buḥūṯ al-taqniyyaẗ al-aḥyāʾiyyaẗ
Language(s) - English
Resource type - Journals
eISSN - 2708-1370
pISSN - 1815-1140
DOI - 10.24126/jobrc.2010.4.2.127
Subject(s) - sterilization (economics) , raw milk , mitotic index , food science , biology , mitosis , genetics , monetary economics , economics , foreign exchange market , foreign exchange
his study was conducted to investigate the efficiency of magnetic system in milk sterilization. This was done using bacteriological, (total microbial count) and cytogenetic (mitotic index and chromosomal aberration of bone marrow) investigations. Results indicated a reduction in total milk microbial count. On the other hand, mitotic index was increased and chromosomal aberration in bone marrow was decreased in magnetic milk as compared with raw milk. In conclusion, milk sterilization might performed using magnetic field application.