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Reduction in Omega-6 to Omega 3 ratio and improvement in blood lipid profiles in flaxseed fed Hanwoo steer and human
Author(s) -
Yumei Song,
J.S. Kin,
K.H. Um,
H.J. Park,
Yong Sik Chol,
H.S. Lee,
B.S. Park,
Jihye Shin
Publication year - 2019
Publication title -
journal of environmental biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.247
H-Index - 48
eISSN - 2394-0379
pISSN - 0254-8704
DOI - 10.22438/jeb/40/4/mrn-1037
Subject(s) - hanwoo , omega , reduction (mathematics) , zoology , food science , mathematics , chemistry , biology , physics , quantum mechanics , geometry

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