Open AccessDouble Production in Groundnut with Phosphatic Biofertilizers
Author(s) -
R. Bajaj
Publication year - 2021
Publication title -
international journal for research in applied science and engineering technology
Language(s) - English
Resource type - Journals
ISSN - 2321-9653
DOI - 10.22214/ijraset.2021.38920
Subject(s) - biofertilizer , sowing , agronomy , mycorrhiza , crop , yield (engineering) , arachis , arbuscular mycorrhiza , biology , horticulture , symbiosis , materials science , bacteria , genetics , metallurgy
Groundnut (Arachis hypogea L., 2n=20) is nitrogen fixing pulse crop, belong to Leguminocae family. The present study conducted on production of groundnut with phosphatic biofertilizers. The experiment was conducted at Madhav village and Sattasar village in May, 2015. The mycorrhiza solid powder dissolved with molasses + water to form organic product. The seed poured in the formulated organic product for 24 hrs. Later, the seed was placed in the prepared land. The seed emerged from the soil in 7-10 days and the flower appeared in the plant within 35 days after sowing. The healthy nodule was formed in the root organ with application mycorrhiza solid powder. The application of mycorrhiza solid powder progresses morphological growth, yield, soil property and soil biology. Keywords: groundnut, production, biofertilizer, nodule formation