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The Effect Of Temperature and Time on Hydrolisis of Palm Oil Empty Fruit Bunch and Its Enzymatically Biodegradation for Xylose Production
Author(s) -
Wisnu Adi Yulianto,
Dewa Made Krismanto Panji
Publication year - 2017
Publication title -
agroindustrial journal
Language(s) - English
Resource type - Journals
eISSN - 2302-3848
pISSN - 2252-6137
DOI - 10.22146/aij.v1i1.23266
Subject(s) - hemicellulose , xylose , hydrolysate , hydrolysis , chemistry , enzymatic hydrolysis , biodegradation , cellulose , sugar , lignin , reducing sugar , fermentation , raw material , pulp and paper industry , food science , organic chemistry , engineering

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